大衆酒場　龍太郎

Dish

Edamame, tomato carpaccio, chilled tofu, pounded cucumber, quail eggs marinated in soy sauce, kimchi pickles, chanja, octopus with wasabi, pork belly with ponzu sauce, addictive cabbage, octopus kimchi, gizzards with green onions and salt, lightly pickled cucumber

salad

Potato salad, onion salad, Japanese salad, Caesar salad

Fried food

Showa-era ham cutlet, fried chicken, fried potatoes, fried chicken cartilage, fried squid tentacles, deep-fried tofu, fried oysters, bite-sized dumplings

pottery

Ray fin, overnight dried Atka mackerel, whole grilled squid, grilled young chicken, grilled sausage, grilled skewers (thigh, gizzard, shiso leaf cartilage meatballs)

*sashimi

Tuna sashimi, salmon sashimi, bonito sashimi, seared mackerel, red sea bream sashimi

Meals and sweets

Single rice, bacon fried rice, kimchi fried rice, mentaiko fried rice, sauce fried noodles, salt sauce fried noodles, chocolate roll (dessert for each person)